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Frontiers in Aquaculture Biotechnology

Frontiers in Aquaculture Biotechnology

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A Guide to Frontiers in Aquaculture Biotechnology

This book is a valuable resource that presents a broad spectrum of topics, covering different key aspects of aquaculture. With the rising importance of aquaculture research, this book provides a solid foundation of evidence-based information to help advance this emerging field.

Key Features

  • Evidence-Based Information: This book provides a solid resource of evidence-based information on DNA barcoding for fish species authentication and seafood labeling and cell culture, including stem cell culture and in vitro research using fish cell lines such as in vitro fish meat.
  • Comprehensive Coverage: It covers a wide range of topics, including reproductive biotechnology, gene editing and genetically modified aquaculture species, biofloc technology, and omic technologies such as proteomics, artificial intelligence, and biobanking.
  • New Perspectives: The book presents a broad-spectrum of topics, covering different key aspects of aquaculture, which provides a better understanding of this emerging field.
  • Broad Audience: It will be a valuable resource to students, researchers, and entrepreneurs interested in a better understanding of this emerging field of aquaculture.
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